Kymi’s Vegan Fig Salami with Tika Masala 180gr
£7.50
Available in 180g
Greek Vegan Fig Salami with Tika Masala 180gr
A Vegan proposal to replace animal salami with salami made from the famous Kimi figs from the island of Evia in Greece. Only non-thermal methods have been used for production which makes it suitable for omophagy.
Suitable in green salads for more flavor, it gives a special intensity to Vegan spaghetti and a special character to tuna salads and cheese plates. It is also an amazing accompaniment with wine and fine spirits.
Additional information
Components | Gourmet |
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Quantity | 1 x 180g, 2 x 180g |