Caper in Brine “Lagadas Farm” 320g
£4.28
Caper is a perennial plant of the Mediterranean and the Middle East, known for its edible fruits (buds), which can be found in many Greek islands. It contains a sufficient amount of protein, vitamins A, E, C and K and many minerals. It is also a powerful source of fiber. It is pickled with white wine vinegar and has a special spicy taste
Accompanies
– Ideal for salads
– Complements delicious vegetarian and vegan dishes
– Gives a special taste to vegetables, meat and fish
