Fig mustard from dried Kymi figs. Gourmet delight.
This vegan fig salami with tikka masala is made with a few simple ingredients, dried Kimis figs, onions and tikka massala spices.It is perfect for cheese and wine platters, a perfect addition to salads, use it as a filling, as a snack on its own, thinly sliced and make your favorite sandwich with it. All delicacies are made exclusively with Kymi figs, the best known quality figs in Greece with raw natural ingredients without additives, sugars or preservatives and are 100% vegan.
Mojito with Rum, Lime and Mint Chutney, Available in 240g Ideal for grilled goat cheese and savory tarts.
Smoked Aubergine with Walnuts and Raisins Chutney, Available in 240g Ideal for roasted meat and poultry.
Kymi’s Vegan Fig Salami with Moroccan Spices, Available in 180g Greek Vegan Salami with Kymi’s Fig and Moroccan Spices 180g Vegan Fig Salami with Moroccan Spices
This vegan Fig Salami is made from premium Greek figs, pistachios and cinnamon. These healthy snacks make for the perfect cheese companion on your platter. They are GMO free, have no added sugars and are gluten-free. No refrigeration necessary. Gourmet enjoyment.
This vegan Fig Salami is made with premium Greek figs, Aleppo pepper and orange zest. The moderate heat of the unique Aleppo pepper complements these flavors These healthy snacks make the perfect cheese partner on your platter or a vegan or vegetarian charcuterie platter.
This vegan Fig Salami is made with premium Greek figs, Aleppo pepper and smoked paprika. The moderate heat of the unique Aleppo pepper complements these flavors. The smoke of the paprika makes this salami an excellent choice for vegetarians. These healthy snacks make the perfect cheese partner on your plate or a vegan or vegetarian charcuterie platter.
At spring bees collect nectar from different blossoms and create the well-known blossom, honey. We add at this exceptional honey high-quality white almonds and the blend of these two products gave us a delicious outcome!